OFFERS

FREE BOMBAY POTATOES OR TARKA DAAL
when you spend £25

FREE COCONUT CHICKEN, BUTTER MASSALA, CHICKEN BHUNA or RAILWAY LAMB
when you spend £40

CHOOSE A FREE SELECTED MAIN & RECEIVE A FREE ASSORTED INDIAN SWEET BOX
when you spend over £50

Please Write Your Chosen Free Item In
The Comments Section At Check Out

OFFERS NOT INCLUDED WITH TIFFINS

 

Delivery Areas
WE ONLY DELIVERY TO THESE AREAS
Beverley – £2
Bishop Burton – £3
Cherry Burton – £3
Dunswell – £3
Leconfield – £3
Tickton – £3
Walkington – £3
Woodmansey – £3

 

ALLERGIES

 

If you have any food allergies or intolerances, please contact the restaurant before you place any order. We will try our best to accommodate your requirements. However, please be aware we cook a variety of menu items that contain allergens. Customers with severe allergies and intolerances, please be aware that there may be traces of a range of allergens in our food preparation areas. 01482 881955.

____________________________________

 

Platter Starters

Platter

Mix Kebab Platter

    • 9.95

4 piece of lamb tikka, 4 piece of chicken tikka, 2 piece chicken chapli and 2 piece beef kofte.

Starter Platter 

    • 8.95

Fiazi, Samosa, Chicken Chapli, Beef Kofte. Salad and Mint Sauce.(2pc each)

Vegetarian Platter

    • 7.95

2 piece of samosa, fiazi, beigun and popadoms.

Surf 'N' Turf Platter

    • 10.95

4 piece of kolkata fish, 4 piece of kolkata king prawn, 4 piece lamb tikka and 2 piece kofte kebab.

Starters

Starters

Assorted Papadum 

    • 3.95

Papadum is a very thin & crispy, North Indian flatbread dunked in hot oil until blistered and golden. Accompanied with an array of chutneys and pickles.(VG)

Fiazi

    • 2.95

Finely sliced onions & potatoes, mixed in a spiced lentil and gram flour batter. Formed into spherical nuggets and fried until golden and crunchy. A Great alternative to the onion bhaji.(VG)

Samosa Pyramid

    • 2.95

A homemade short-crust pastry pyramid filled with chickpea and potato bhaji and just a hint of chilli to test your taste buds.(VG)

Beigun Bhaji

    • 2.95

Round-cut aubergine slices lathered in a pool of warm spiced, fresh herb batter. Shallow fried until golden and crispy. A lovely vegetable treat. (V)

Tikka Appetizers 

    • 3.50
      Chicken
    • 3.50
      Lamb
    • 3.50
      Mixed

Chunky pieces of chicken, lamb or mixed tikka marinated over time in yogurt, fresh lemon juice and eastern herbs and spices. Inspired by the street meat vendors of Rajasthan.

Chapli Kebab

    • 3.50

The Chicken Chapli kebab is a staple favourite of the barbecue street foods in Peshawar, Pakistan. A Tender cooked chicken mince patty incorporated with flavourful fresh herbs and spices

Kofte Kebab​

    • 3.50

This version of the kebab is not your typical meat shavings from your local takeaway. It requires careful cylindrical assembly and involves fresh compound ingredients including cumin, coriander and garlic.

Kolkata Starter

    • 4.50
      Fish
    • 4.50
      Prawns

Deep fried Basa fish fillet nuggets or king prawns dredged in a special spiced chickpea batter. Accompanied with sweet chilli or garlic herb dip.

Mains

Mains

Bengal Burner

    • 7.95
      Chicken
    • 8.95
      Lamb

Marinated chicken or lamb, stir fried with onions garlic and the notorious Naga chilli pepper, served  in a thick bhuna style sauce. An extremely hot dish not for the faint hearted.

Modu Chilli Chicken

    • 7.95
      Chicken
    • 8.95
      Lamb

Presenting you with our own invention; the combination of honey (Modu) and dried red chilli peppers working in perfect harmony to give you an innovative Indian take on the sweet chilli chicken.

Coconut Curry

    • 6.95
      Chicken
    • 7.95
      Lamb

Similarly to the Korma, this dish includes coconut powder and sugar, our take also includes coconut cream and condensed milk to enhance that sweet coconutty flavour. (contains nuts)

Butter Masala

    • 7.95

Succulent chicken chunks cooked in a homemade Tandoori spiced yogurt paste, coconut powder, single cream and pure unrefined butter ghee; giving this dish a rich, indulgent masala gravy.A Great alternative to the chicken tikka masala. (contains nuts)

Railway

    • 6.95
      Chicken
    • 8.95
      Lamb
    • 6.95
      Vegetable
    • 10.95
      King Prawn

The first railway proposals for India were made in Madras in 1832, in anticipation of the rail labourers a dish was designed involving the all too familiar, spicy madras sauce and a protein packed lentil base to fuel the workers of the rails.

King Achari

    • 10.95

This dish originates back to medieval India at the centre of the Mughal Empire involving Fresh water King prawns sautéed in a tangy mix pickle chutney masala (Achar), a highly recommended seafood sensation.

Patiala Ghosht 

    • 8.95

An ancient Parsi curry was introduced to Patiala when the asylum seeking Persians fled to India to protect their religious beliefs. Infusing lamb with a tornado of sweet, tangy and spicy flavours, this dish has everything to tantalise your taste buds. 

Bhuna

    • 6.95
      Chicken
    • 8.95
      Lamb
    • 6.95
      Vegetable
    • 10.95
      King Prawn

Introducing you to the cultural history of Indian cuisine, famous for its thick onion and tomato gravy; the Bhuna is a well-recognised, true traditional favourite.

Goan Fish

    • 9.95

In the west coast of India, Goan cuisine is considered incomplete without fish. Influenced by the Portuguese during their 451 years of colonisation, this dish combines the tropical flavours of western Europe and south Asia.

Mixed Kacchi Biryani

    • 9.95

This biryani is very particular to the region of Kolkata, integrating a unique blend of aromatic spiced 'dry' curry sauce, and stir fried chicken, lamb and basmati rice. Served with a side of vegetable curry.

Mamu’s Mango Prawns

    • 10.95

Have a taste of Uncle Mamu’s creative Fresh water Tiger Prawns, stewed in a mouth-watering mango chutney infused curry sauce, garnished with mango puree and topped with a mango slice.

Chefs Specialities

chefs specials

Lamb Chop Karahi

    • 10.95

This dish is cooked in a wok-like pot aka 'karahi'; by shallow frying  onion and peppers and then slow cooking the lamb chops until tender and juicy.

Garlic Chicken Nawabi

    • 9.95

Nawabi comes from word nawab which is an Arabic term for 'Mughal Emperor', meaning this curry is fit for royalty. Cooked with succulent chicken tenders and aromatic fried garlic.

Garlic Chilli Lamb Masalla

    • 9.95

This south Indian dish is perfect for someone who enjoys strong aromatic and spicy flavours, cooked with fresh birds eye chilli, garlic and a lovely rich masalla sauce.

Fish jalfrezi

    • 10.95

'jal' meaning 'spicy' and 'frezi' meaning onions this a style of curry made with onion, tomato, and green chillies. A well-recognised favourite including chunky fish fillets.

Spicy King Saag Biryani

    • 10.95
      Vegetable Curry
    • 10.95
      Madras Sauce

This biryani is a unique special containing king prawns, sarson ka saag and basmati rice, stir fried into a spicy Naga chilli 'dry' curry sauce. Served with a side of vegetable curry.

Contemporary Mains

Contemporary Mains

Lamb Tikka Taco

    • 7.95
      French Fries
    • 7.95
      Masala Fries

Grilled Lamb,served in a paratha on a bed of crumbled fiazi and topped with lettuce & onion salad. Accompanied with french or masalla fries and chilli or naga mayo.

Mixed Tikka Taco

    • 7.95
      French Fries
    • 7.95
      Masala Fries

Grilled mixed chicken, lamb and tikka, served in a paratha on a bed of crumbled fiazi and topped with lettuce & onion salad. Accompanied with french or masalla fries and chilli or naga mayo.

Chicken TIkka Taco

    • 7.95
      French Fries
    • 7.95
      Masala Fries

Grilled Chicken, served in a paratha on a bed of crumbled fiazi and topped with lettuce & onion salad. Accompanied with french or masalla fries and chilli or naga mayo.

Desi Dog 

    • 6.95
      French Fries
    • 6.95
      Masala Fries

Kofte kebab served in a toasted hotdog bun topped with chilli, mustard & onion salad. Accompanied with french or masalla fries.

Chicken Tikkadog

    • 6.95
      French Fries
    • 6.95
      Masala Fries

Chicken tikka served in a toasted hotdog bun topped with chilli, mustard & onion salad. Accompanied with french or masalla fries.

Shami Burger

    • 6.95
      French Fries
    • 6.95
      Masala Fries

A grilled kofte kebab patty served on a toasted brioche bun topped with lettuce and onion salad. Accompanied with french or masalla fries and chilli or naga mayo.

Kokatta & Chips(M)

    • 9.95
      Fish
    • 9.95
      Prawns

Basa fish fillet nuggets or king prawns dredged in a special spiced chickpea batter. Deep fried and served over a bed of french or masalla fries. Accompanied with sweet chilli or garlic herb dip.

Chicken Tikka(M)

    • 6.95
      Pitta
    • 6.95
      French Fries
    • 6.95
      Masala Fries

Served with pitta, french or masalla fries.
Includes salad, mint & chilli sauce.

Lamb Tikka(M)

    • 7.95
      Pitta
    • 7.95
      French Fries
    • 7.95
      Masala Fries

Served with pitta, french or masalla fries.
Includes salad, mint & chilli sauce.

Mixed Tikka(M)

    • 7.95
      Pitta
    • 7.95
      French Fries
    • 7.95
      Masala Fries

Served with pitta, french or masalla fries.
Includes salad, mint & chilli sauce.

Herbivore Mains & Sides

Sides

Aloo Gobi

    • 3.95
      Side
    • 6.95
      Main

This hearty potato and cauliflower dish is the most common curry dish to be found in india. Delicious, filling and vegan makes this dish ideal for all. (V)

Bombay Potatoes

    • 3.95
      Side
    • 6.95
      Main

From the UK's famous Jacket potato to the French Fries; every country has their take on Spuds. Sample India's Beautiful Bombay Potatoes and let us know your favourite! (V)

Tofu Cholay 

    • 3.95
      Side
    • 6.95
      Main

*Drumroll*… Introducing another brand new invention of our very own, The Tofu Cholay! We invite our Vegan and Non-vegan friends to try this inspired chickpeas and tofu curry. (V)

Coconut Spinach

    • 3.95
      Side
    • 6.95
      Main

A mild spiced, smooth, creamy coconut cream sauce infused with sarson ka saag (punjabi spinach). A western curry favourite. (VG)

Vegetable Bhaji

    • 3.95
      Side
    • 6.95
      Main

A mixed medley of roasted vegetables and spices, (garam masala), simmered down into a thick concentrated curry sauce. (V)

Garlic Mushrooms

    • 3.95
      Side
    • 6.95
      Main

This Dish is not your typical indian curry side, however it definitely is a classic western favourite, for those who desire a taste of home, try our sautéd mushrooms in creamy garlic sauce. (VG)

Tarka Daal 

    • 3.95
      Side
    • 6.95
      Main

The final step in any daal is the tarka; a mix of spices fried in ghee until sizzling and aromatic, and then folded through the creamy pulses just before serving. (V)

Carbs

Carbs

Gluten free Basmati

    • 3.00

Pilau Rice

    • 2.50

French Fries

    • 2.00

Masala Fries

    • 3.00

Breads

Breads

Chapatti

    • 1.00
    • 1.50
      with Garlic Butter

Pitta Bread

    • 1.00
    • 1.50
      with Garlic Butter

Paratha

    • 2.00
    • 2.50
      with Garlic Butter

Bread Basket

    • 2.95
    • 3.95
      with Garlic Butter

2 x Chapatti
2 x Pitta Bread
2 x Paratha

Sundries

Sundries

Side Salad

    • 2.00

Onion Salad

    • 0.50

Mint Sauce

    • 0.50

Chilli Sauce

    • 0.50

Garlic Herb 

    • 0.50

Sweet Chilli

    • 0.60

Mango Chutney

    • 0.60

Mango Pickle

    • 0.70

Naga Mayo

    • 0.60

Desserts

Dessserts

Assorted Indian Sweets

    • 3.99

Tiffin Set Meals

Tiffin

Office Tiffin

    • 10.99

Fiazi or samosa
One curry
One side
Rice
Chapatti
Salad and mint sauce.

Schoolboy Tiffin

    • 8.99

Fiazi or Samosa
One curry
Rice
Salad and Mint Sauce.

Vegan Tiffin

    • 10.99

Beigun or popadoms
One main
One side
Chappatti & pilau rice

Vegetarian Tiffin

    • 10.99

Fiazi or samosa
One main
One side
Chapatti & pilau rice

Drinks

If you have any problems placing your order please ring the restaurant on 01482 881955

 

 

Download Our Ordering App